Southerly: Could the Mysterious Agricultural Techniques of an Ancient Amazonian Civilization Make New Zealand Farming More Competitive?
26 Responses
First ←Older Page 1 2 Newer→ Last
-
Fascinating stuff, many thanks. Meanwhile, an interesting piece on a very similar Australian initiative:
http://www.truthout.org/docs_2006/050307R.shtml
Very encouraging to see current Australian of the Year Tim Flannery (__The Future Eaters, The Weather Makers__) giving his support.
-
Great story- and thanks for the Aussie link, Joe.
I guess you can produce charcoal in vast quantities reasonably cleanly? (Not like the old charcoal works...)
It's interesting to speculate about charcoal, Banks Peninsula and the cocksfoot boom. After indescriminately burning off the bush, the forest soils- presumably somewhat charcoal-enriched- grew remarkable quantites of cockfoot for seed. But the soils were probably already fairly rich, and potash may have been the other factor. And soil depletion- in a fragile environment- started to reduce crops after 30-40 years. So possibly the charcoal was never worked it all. -
Rob:
Very interesting about Bank's peninsula. As I understand it, the charcoal has to be worked about 30-40 cm deep for significant effects. Apparently, the soils in the Amazon can have charcoal worked up to 2 metres deep (but presumably that occurred over several generations).
Yes, the new technique for charcoal production is much cleaner and more efficient than previous methods. I'm told that the process is a net energy producer, as opposed to the previous methods which required an energy input. See the information on the energy-efficient production of charcoal at the University of Hawaii.
Joe:
Many thanks for the link to the report on the Australian Agrichar conference. I'll add that to the 'Further reading' section on Public Address Radio.
By the way, I am terribly impressed that you have the Muskrat as your gravatar. I hope you don't have mysterious forebodings too often...
"I am the Muskrat," said the wretched creature faintly. "A philosopher, you know. I should like to point out that your bridge-building activities have completely ruined my house on the river bank, and although ultimately it doesn't matter what happens, I must say even a philosopher does not care for being soaked to the skin."
-
I've been reading a few books on pre Columbian America, the most recent of which went into a bit of detail about this charcoal technique, and some other interesting techniques used by the Mayans.
Generally a pretty depressing read, but then a genocide by disease is never going to be high in lols.
-
By my everlasting tail, you're right, it COULD be the muskrat - darn tiny gravatars - but it's meant to be the Groke:
Then - they saw the Groke. Everybody saw her. She sat motionless on the sandy path at the bottom of the steps and stared at them with round, expressionless eyes. She was not particularly big and didn't look dangerous either, but you felt that she was terribly evil and would wait for ever. And that was awful.
Being something of a science klutz, I'm very appreciative of such marvellous communicators as Colin Tudge and Tim Flannery, who make the most vital and fascinating information accessable. Flannery's regular radio spot with John Doyle on Sydney's 2BL in the 90s was a must-listen for me. While I'm familiar with the account of aboriginal firestick farming from The Future Eaters, the 'Maori soils' stuff was news to me. What you're doing here is terrific, thanks again.
-
Another great story. I'm enjoying these public address science transcripts.
its quite good to think of all the stuff you can use to produce charcoal, like green waste and tyres. thats killing a lot of birds with one stone (to mangle an analogy)
-
Jo S,
I too am really enjoying the public address science transcripts.
Do you know if Aotearoa biocarbon are actually looking at liscencing the flash-burner from UH to make carbon for agriculture?
I was a bit worried about by-product pollution too, but it's nice to see that although they aren't claiming it doesn't produce smoke and tar, they've got a funding grant to investigate ways to adapt the tecnology to reduce the byproducts. -
Jo S wrote:
Do you know if Aotearoa biocarbon are actually looking at liscencing the flash-burner from UH to make carbon for agriculture?
I think there's a degree of commercial sensitivity about some of Aotearoa Biocarbon's plans -- but I do know that they are very impressed with UH's work in this area. I'll see if I can get them to comment.
Joe Wylie wrote:
...it COULD be the muskrat - darn tiny gravatars - but it's meant to be the Groke
They do bear a remarkable similarity (when you can't see them actual size).
I must say that it takes a certain type of person to use the Groke as a gravatar, and not to overwhelm their fellow Public Address readers with nameless, inescapable dread. But you're doing quite a good job of it so far.
-
Finn Family Moomintroll! one of my favourite kids' series ever! I'd completely forgotten about them, thanks for the reminder David/ Joe...
Fascinating post, I'm willing to bet that solutions to global warming lie in the soil and the sea, as bacteria & fungi are the main regulators of global nutrient & energy cycles. It's all very tantalising, hope we hear more...
-
Really interesting
And it will be even more interesting to see how this would balence out in energy terms ie energy needed to produce charcoal, carbon released into the atmosphere compared with carbon locked up in the soil
And even more importantly how the deep burying of charcoal would effect the fertility of the various soil types in New Zealand especially the cropping types -
Great post David!
And very topical considering the International Agrichar Initiative in Australia linked by Joe.
Would you be kind enough to add the energybulletin.net Terra Preta links page to your further information section?
cheers!
[**REPLY:** Thanks, Stephen, I've done that -- DH]
-
Raymond A Francis wrote:
And it will be even more interesting to see how this would balence out in energy terms ie energy needed to produce charcoal, carbon released into the atmosphere compared with carbon locked up in the soil
Not only to produce the charcoal, but also energy (and $) costs for transporting the wood/charcoal and incorporating it in the soil. Transport is one of the problems in dealing with wood waste and residues from the forestry sector.
What effects would mechanical tilling of very large areas to 40cm depth have on soil stability and sediment runoff?
-
Please excuse me for being off topic slightly, er perhaps more than slightly.
But could anyone confirm some anecdotal info I had lately - Hemp biomass is highest in cellulose, as well as an excellent nitrogen-fixer. Grows like a weed.
And if this is correct, why aren't we growing more of it ? -
Jo S wrote:
Do you know if Aotearoa biocarbon are actually looking at liscencing the flash-burner from UH to make carbon for agriculture?
Yes, licensing is one option we are investigating at Aotearoa Biocarbon.
-
One of the really important things, well borne out by our own experiments as well as other results presented at the IAI, is that indigenous use of biomass was site specific. Soils do vary and the soils in Brazil and Japan where the biggest effects have been seen are what are known as soils of variable charge which will ring some bells for those who know anything about andasols and their distribution in Aoteaoa/New Zealand! Indigenous people used any local material that was effective in growing plants better. Indigenous people in Brazil used pottery chards in some instances. Maori in the Waikato used pumice sand. Now there is a challenge for you thinkers out there. I'll give you a week to think about it!!
Alfred Harris -
paulalambert wrote:
... could anyone confirm some anecdotal info I had lately - Hemp biomass is highest in cellulose, as well as an excellent nitrogen-fixer. Grows like a weed.
And if this is correct, why aren't we growing more of it?While I love universal panaceas, hemp is not a nitrogen fixer...
-
I wondered if there had been any link established between the incidence of Terra Preta soil sites and Maori cooking practices: i.e. hangi?
-
__ ... could anyone confirm some anecdotal info I had lately - Hemp biomass is highest in cellulose, as well as an excellent nitrogen-fixer. Grows like a weed.
And if this is correct, why aren't we growing more of it?__While I love universal panaceas, hemp is not a nitrogen fixer...
It has many other virtues, though. And it is legal these days.
-
Hi David
Thanks for setting up the RSS feed for PAS. It's now on the AgResearch podfeeder page alongside New Scientist, Science, Nature, Heredity and USDA podcasts!
This story was very interesting - I already knew people were proposing it for carbon sequestration but I did not realise it was also really good for the soil.
Keep it up, I look forward to each one.
Benjamin
-
Posted on behalf of Foss Leach:
Regarding charcoal in pre-European Maori garden soils: What is important here is to consider the mental process involved. There is no direct evidence that any Polynesians (including Maori) deliberately set out to improve the fertility of dryland soils by adding things such as charcoal, human waste, or rotting vegetation. I have come across modern evidence that sharks were rotted in taro ponds as fertiliser on an atoll, Kapingamarangi, but just how ancient this activity is is unknown.
Polynesians fallowed soils when they were exhausted - that is a different mental template. In addition, Maori certainly did deliberately add coarse sand to garden soils. This has a number of useful effects, as has been shown experimentally, such as improving drainage and changing the thermal character of garden soils. Which one or more of these effects effects pre-European Maori had in mind when they did this is of course unknown. This is not a case of fertiliser.In the case of charcoal, this is frequently found in archaeological soils known to have been planted for gardens. The distribution of charcoal is variable and from several sources - burning of vegetation during preparation of gardens, wind-blown charcoal from fires further afield, and cooking events within gardens. These activities do not involve the mental process of "I am fertilising this soil by putting charcoal in it". In archaeology, as in any other branch of science,
we try to keep guess work out of what we do. -
Foss Leach wrote:
There is no direct evidence that any Polynesians (including Maori) deliberately set out to improve the fertility of dryland soils by adding things such as charcoal...
Thanks for posting Prof Leach's comments, Owen. From the papers I'd read there seemed to be very good evidence that the Amazonians deliberately used charcoal -- but, unfortunately, I must have got my wires crossed when it came to evidence of deliberate use of charcoal by Maori.
My apologies for that. I have emended the transcript and audio to change the words from:
...pre-European Maori also worked charcoal into the soil to improve fertility.
to:
...pre-European Maori also worked charcoal into the soil.
Please pass on my thanks to Prof Leach for pointing out my mistake. I do go to a lot of effort to prevent any error of fact in my journalism -- but (obviously) this one got past me.
I shall attempt to be more vigilant in future!
-
Hemp biomass is highest in cellulose, as well as an excellent nitrogen-fixer. Grows like a weed.
And if this is correct, why aren't we growing more of it ?Don't know if it is the highest but there are a lot of plants that are very high in cellulose. Often it's not the cellulose that is the issue it's the other things like lignans that create problems with using the cellulose. Whatever processing system you want to use gets clogged up or the product devalued by the contaminants.
As for hemp in particular, my guess is the carbon economics would be aweful given the amount of papaerwork required to get through ther bureaucracy :).
cheers
Bart -
Yes, a very, very good point. Kumara was one of the foods of chiefs. Karaka may well have been another. As such, most records show that the kumara brought to Aotearoa by Maori were tended as individual plants.
In the Amazonia, a lot of the beneficial charcoal effect seems to have come from the addition of animal fertiliser. No big mammal poopies in Aotearoa!! But what there was was cooking juice infused charcoal (new charcoal and probably under pressure!) I am sure that someone would have noticed very early on (if the knowledge wasn't brought from umu cooking in Hawaiki) that these charcoals made plants grow really well. -
Foss Leach wrote:
There is no direct evidence that any Polynesians (including Maori) deliberately set out to improve the fertility of dryland soils by adding things such as charcoal...
Your comments are not supported by the archaeological literature. The critical paper, very kindly pointed out to me by Owen Wilkes, and completely missed in the recent DOC "Maori gardening" publication is : McNabb. J. W. Sweet potatoes and Maori terraces in the Wellington area. J. Polynesian Society. 1969 78: 83-111
This has a superb review of kumara production in Aotearoa, including clear evidence that 100's of acres in Waimea and the Waikato was systematically altered with charcoal, up to 40cm deep in the soil.
It is often the assumptions we make about "primitive" cultures that blinker us so that we miss the obvious, both archaeologically and rationally.
-
Revisions of history, in the absence of critical thinking, are a dangerous things. I stand by my original comments and look forward to Foss Leach's reply after reading the reference cited in the earlier posting.
Alfred Harris
Post your response…
This topic is closed.